Quality features

We all have our own personal approach to cooking. In the end, the goal remains the same: you enjoy the experience of cooking and then taste the results.

This requires high-quality ingredients – both in terms of the food itself and the kitchen tools used. Fissler recognizes individual cooking styles and ensures that every conceivable wish and requirement is met by valuing uncompromising "Made in Germany" quality, attractive design, and outstanding functionality.

All Fissler pots guarantee many years of cooking enjoyment – because the quality is simply right.

Made in Germany

Every cookware series we present here is made from high-quality materials, such as hygienic 18/10 stainless steel, and, thanks to precision manufacturing technology "Made in Germany" and unique functionalities, ensures lifelong satisfaction.

The bottom of the pot

Cross-section of the base of a pot

The cross-section of the base reveals its quality. For even and energy-efficient cooking, it is important that the heat is optimally absorbed, distributed, and stored.

The best conditions for this are provided by a high-quality base in which the heat-conducting aluminum core is encapsulated, i.e., completely enclosed. All Fissler bases are constructed in three parts, press-welded, and encapsulated.

cookstar® all-stove base

The perfectly fitting cookstar all-stove base ensures optimal heat absorption, distribution and storage, thus helping to save energy – with any type of stove.

superthermic floor

The encapsulated superthermic base for all types of cookers absorbs heat very well and distributes it evenly over the entire cooking surface.

pot body

Measuring scale

The integrated measuring scale allows liquid ingredients to be dosed without a measuring cup.

Pouring rim

The wide pouring rim makes it easy to pour and transfer liquids precisely without any annoying dripping.

Stack function

Thanks to their conical shape, stackable pots fit inside each other even if they have the same diameter, thus saving space.

Pot handles

Cold metal handles

Cold metal handles are oven and dishwasher safe and do not get hot when cooking on an electric stove thanks to a heat protection plate.

Stainless steel handles with heat buffers

The stainless steel handles with intelligent heat buffer feature silicone rings that ensure the material remains comfortable to the touch.

plastic handles

Plastic handles are ideal for low-temperature cooking due to their suitability for ovens up to a maximum of 70°C.

Pot lid

Condensate Plus Function

The domed lid in the middle ensures that condensed steam drips downwards, making the food even more flavorful and juicy.

Metal lid

The heavy metal lid ensures that not only the heat but also the aroma of the ingredients stays in the pot during cooking.

Quality glass lid

The high-quality glass lid with high resistance to breakage allows for visual monitoring of the cooking process and is oven safe up to 180°C.

Pouring function

The lid with its practical pouring function eliminates the need for an additional sieve.

Plug-in function

Thanks to the practical insertion function, the pot lid can be easily inserted into the pot handle.