Fry gently and with little fat

aluminum pans

Coated aluminum pans are particularly suitable for gently frying delicate foods and for anything that tends to stick. Fissler aluminum pans feature premium non-stick coatings that allow for frying with very little oil.

Guide to aluminum pans

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Guide to using aluminum pans

Suitable types of cookers

Aluminum pans: with CookStar® and Superthermic® base, suitable for all types of cookers

Fissler aluminum pans with the exclusive CookStar® or Superthermic® base are suitable for:

  • Glass ceramic,
  • Gas-,
  • Electric
  • and optimized for induction hobs (labeled "Induction" in the Cenit® series).

FAQ

Frequently Asked Questions

Do you have questions about our products? You can find answers to frequently asked questions here. Or contact us via our contact form .